$99.00

Out of Stock

3 Frozen Sockeye Salmon Fillets (3-4 Lb. Total)
3 Frozen Sockeye Salmon Fillets (3-4 Lb. Total)

3 Frozen Sockeye Salmon Fillets (3-4 Lb. Total)

SKU:
alsosaficafr
Maximum Purchase:
4 units
nutri_serving g:
85
nutri_calories:
208
nutri_calories per serving:
176.8
nutri_protein:
20
nutri_protein per serving:
17
nutri_fat:
13
nutri_fat per serving:
11.05
nutri_cholestrol:
55
nutri_cholestrol per serving:
46.75
nutri_sodium:
59
nutri_sodium per serving:
50.15
nutri_confidence:
High
nutrients:
yes
$99.00

KEY NUTRIENTS

Per 85 g Serving — One Of Nature's Highest Sources!
208 Calories
20g Protein
See Complete Nutrition Info
Hurry up! only left
Adding to cart… The item has been added
Share:
USDA FDA
Description

Getting stuck in the dinner rut can be tough. You and your family lead busy lives, so you don't have a lot of time for cooking or shopping, but you want to provide your family with delicious meals that everyone will enjoy. That's where we come in with our frozen sockeye salmon fillets. Each fillet is individually sealed, so you only have to prepare as many as you need for dinner that night, making it easier than ever for you to get dinner on the table, and then cleaned up. This is a delicious, tender and flavorful fish, perfect for any seafood lover. The best part is that all of our seafood is wild-caught, and frozen almost immediately after capture, ensuring that you get the fresh taste as if it had been caught yourself. These frozen sockeye salmon fillets come in a box of 3 pounds of tasty fish, so you will have plenty for dinner now, and plenty for dinner later.

Salmon is one of those fish that can be eaten for all meals, including breakfast. Bring out the New Yorker in you and enjoy it prepared on bagels. If you're feeling a little less adventurous, some steamed vegetables make an excellent side dish to our frozen sockeye salmon fillets.

Sockeye Salmon Recipe

Ingredients:

  • Olive oil
  • Sockeye salmon fillets
  • Salt and pepper to taste

Directions:

  1. Drizzle olive oil on top of thawed salmon fillets.
  2. Add salt and pepper to taste.
  3. Heat grill.
  4. Put fillets on hot grill and grill for 5 minutes.
  5. Flip over and grill for another 5 minutes or until fish slakes nicely.
  6. Prepare with grilled corn on the cob or pasta salad.
frozensockeye.jpg 
Shipping
Icon Loading
Nutrition Info
nutri_serving g 85
nutri_calories 208
nutri_calories per serving 176.8
nutri_protein 20
nutri_protein per serving 17
nutri_fat 13
nutri_fat per serving 11.05
nutri_cholestrol 55
nutri_cholestrol per serving 46.75
nutri_sodium 59
nutri_sodium per serving 50.15
nutri_confidence High