$59.00

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7-8 Oz. USDA Filet Mignon Steaks
7-8 Oz. USDA Filet Mignon Steaks
7-8 Oz. USDA Filet Mignon Steaks
7-8 Oz. USDA Filet Mignon Steaks

7-8 Oz. USDA Filet Mignon Steaks

SKU:
tenuschfimis-2P-1
nutri_serving g:
85
nutri_calories:
150
nutri_calories per serving:
127.5
nutri_protein:
18
nutri_protein per serving:
15.3
nutri_fat:
7
nutri_fat per serving:
5.95
nutri_cholestrol:
55
nutri_cholestrol per serving:
46.75
nutri_sodium:
200
nutri_sodium per serving:
170
nutri_confidence:
Medium
nutrients:
yes
$59.00

KEY NUTRIENTS

Per 85 g Serving — One Of Nature's Highest Sources!
150 Calories
18g Protein
See Complete Nutrition Info
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Description

Cut Fresh Daily, Freezes During Transit with Dry Ice.


When company comes calling, there’s no better way to satisfy a crowd than with a premium cut of steak. Our filet mignon steaks are sure to please even the pickiest eaters. Regarded by many as the “king of steaks,” filet mignon is extraordinarily tender. When prepared correctly, it will melt in your mouth and can even be cut with a fork. This lean meat is downright succulent and delectable whether seared, grilled, broiled, or baked using your favorite recipe. Our filet mignon steaks are cut from the tenderloin section and pack plenty of flavor. We ship fresh steaks straight to your doorstep so you can get started on a mouthwatering meal for yourself, friends, or loved ones right away.


Each of our filet mignon steaks weighs between seven and eight ounces, delivering the perfect portion for any hungry dinner guest. Although foodies and nutritional buffs might have you believe that red meat isn’t a sensible option, our USDA filet mignon boasts a great amount of protein, vitamins, and minerals such as niacin, phosphorus, and selenium. You can lose the guilt while enjoying each juicy bite. Serve our filet mignon steaks with mashed potatoes, string beans, mushrooms, or carrots.


Stock up on our filet mignon steaks and other delicious meats to take advantage of our free shipping special to select states on orders over $250.

Filet Mignon Steaks with Fresh Herb and Garlic Rub Recipe

Yield: 4 servings

Total Time: 10 – 15 minutes

 

Ingredients:

  • 2 teaspoons bottled garlic, minced
  • 1 ½ teaspoons fresh basil, minced
  • 1 ½ teaspoons fresh thyme, minced
  • 1 ½ teaspoons fresh rosemary, minced
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 4 Wholey’s Market filet mignon steaks

Directions:

  1. Combine seasonings and spices in a small bowl.
  2. Rub mixture evenly over filet mignon steaks.
  3. Coat a large nonstick skillet with cooking spray and heat over medium-high heat.
  4. Add steaks to the pan and cook for four minutes on each side or until desired degree of doneness.

Serve with mashed potatoes, broccoli florets, or your favorite side dish for a hearty meal!

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Nutrition Info
nutri_serving g 85
nutri_calories 150
nutri_calories per serving 127.5
nutri_protein 18
nutri_protein per serving 15.3
nutri_fat 7
nutri_fat per serving 5.95
nutri_cholestrol 55
nutri_cholestrol per serving 46.75
nutri_sodium 200
nutri_sodium per serving 170
nutri_confidence Medium