The flank steak is a versatile piece of meat that is both lean and juicy. More affordable than some of the other primal steak cuts, flank steaks are a happy medium between premium steaks and tougher cuts that are better suited for roasts. Marinade them, stuff them or chop them up and use them for zesty fajitas. Wholey offers 5 pound (on average) flank steaks that are USDA certified fresh and are boneless. Call today and ask about our free shipping on orders over $200
