Grouper Fillets (2 Lb. Avg)

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Fresh, skinless Grouper fillets are a testament to the ocean’s bounty, as these fillets are a treasure trove of flavor and meal-making versatility. Harvested fresh, these fillets are renowned for their firm texture and mild, sweet flavor, perfect for anyone who adores eating fish without the overtly ‘fishy’ taste.

Each fillet in our 2 lbs Grouper fillet offering has been expertly carved and handled with precision and frozen immediately, allowing us to deliver straight to your front door the freshest cuts of Grouper for optimal taste.

One of the reasons why Grouper is an excellent fish to add to your weekly meal rotation is their simplicity. Grouper doesn’t necessarily need elaborate marinades or intricate seasonings, allowing less work in the kitchen for a succulent, flakey, juicy piece of fish. Grouper fillets can stand out or be elevated by using a dash of lemon juice and a hint of herbs to improve their sweet flavor.

Their firm texture makes Grouper fillets cook superbly and hold well together on the grill. Grilling our 2 pounds of Grouper fillet can impart a delightful smokiness that melds perfectly with its mild sweetness and is an ideal seafood option for summer or family BBQs. No grill? Off-season, or do you prefer your Grouper baked or pan-fried? Baking Grouper unlocks their delicate flavors. Want an easy weekend night? Bake your Grouper fillets with a drizzle of olive oil, a medley of your favorite fresh vegetables, and a sprinkling of your favorite spices for a symphony of flavors in a simple yet fulfilling homemade meal.

Whether you prefer caramelized pan-fried Grouper fillets, baked, steamed, or grilled—these are the fillets you’ve been waiting for to create a delicious meal you, your family, your friends, or your guests won’t soon forget.

Browse and shop Robert Wholey Co. for healthy, delicious, unusual, and beautiful cuts of meat, seafood, and more to be delivered straight to your front door so you can get back to doing what you love! Would you love to know more about our fresh Grouper Fillets? Please do not hesitate to contact our customer service team. It would be a pleasure to help you!

Grilled Grouper with Lemon and Herbs

Yields: 2 servings


  • 2 (6-ounce) grouper fillets
  • 1 tablespoon olive oil
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons Italian herb seasoning blend
  • Fresh lemon wedges


  1. Lay the grouper on a large enough piece of aluminum foil. Sprinkle the Italian seasoning blend over the grouper and drizzle each fillet with olive oil and fresh lemon juice. Crimp the foil tightly into a packet.
  2. Heat the grill to medium heat and place the foil packet on the grill grates. Grill for 10 to 12 minutes. Remove the foil packet from the grill and wait one minute before opening. The fish should be flaky and firm.
  3. Pair with a side of orzo, summer roasted vegetables, and a glass of your favorite white wine.
Grouper Fillets (2 Lb. Avg)

Grouper Fillets (2 Lb. Avg)

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