$59.00

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Albert’s Andouille Sausage – 4 Pack

SKU:
aland4pk
$59.00
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Description

Some nights move fast—practice, meetings, family chaos—and long kitchen hours aren’t an option. That’s when Albert’s Andouille Sausage from Wholey saves the day. This fully cooked Southern classic delivers bold, smoky flavor with minimal prep, perfect for busy weeknights, tailgates, or backyard barbecues.

Made from premium pork and a hint of beef, Albert’s Andouille blends savory Southern spices for authentic taste—without unnecessary fillers. Boil, grill, or pan-sear for quick, flavorful meals or easy party fare.

Each convenient 14 oz. pack offers hearty, slightly spicy sausage that pairs beautifully with pasta, veggies, or chips. Every bite bursts with smoky richness and satisfying texture.

With Albert’s Andouille Smoked Sausage, you get more than convenience—you get genuine flavor and quality that fit your busy life. Make dinners effortless, gatherings flavorful, and every meal memorable.

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Recipe

Smoked Sausage Skillet

Ingredients:

  • Albert's Andouille smoked sausage (one sausage)
  • 1 head of broccoli
  • 1 red pepper
  • 1 can of tomato sauce
  • A drizzle of olive oil
  • 2 cups of cooked rice
  • ½ cup mozzarella cheese

Directions:

  1. Slice the sausage and set aside.
  2. In large frying pan, add a drizzle of olive oil and heat the pan on medium.
  3. Stir in smoked sausage until browned.
  4. Add pepper, broccoli, and tomato sauce, and simmer for about 10 minutes, until vegetables are tender.
  5. Add in cooked rice and sprinkle with cheese.