When the leaves start to fall and a chill is in the air, few things satisfy like a warm bowl of seafood stew. Fish and seafood stews combine the delicate flavors of the sea with rich broths, vegetables, and spices, creating the ultimate comfort food.
Seafood Stews Everyone Will Want To Try
Here are three delicious seafood stew recipes, each with its own unique approach, to help you make the most of the season’s coziest dishes.
- Seafood Stew for the Crockpot
If you’re looking for a set-it-and-forget-it meal, this Seafood Stew for the Crockpot is a fantastic choice. Loaded with shrimp, scallops, and a mix of fresh vegetables, this stew develops a deep, rich flavor as it simmers in the crockpot. Seasoned with garlic, thyme, and a touch of white wine, this stew is brimming with savory goodness. Just add all ingredients to the crockpot in the morning, and by evening, you’ll have a piping hot, ready-to-eat seafood stew that tastes like it’s been slow-cooked to perfection. - Stove Top White Fish Stew
For a lighter, more delicate dish, try the Stove Top White Fish Stew. Featuring tender white fish like cod or haddock, this stew is cooked on the stovetop for a more hands-on experience. It’s simple to make yet full of flavor, thanks to the combination of fresh herbs, garlic, tomatoes, and white wine. The stew is hearty enough to fill you up but light enough to let the fresh fish shine. Serve it with a side of crusty bread to soak up the delicious broth. - New England Clam Chowder
A classic for good reason, New England Clam Chowder is creamy, comforting, and ideal for fall. With tender clams, potatoes, and onions in a rich, creamy base, this dish is as satisfying as it is timeless. Adding bacon gives the chowder a smoky depth, while fresh thyme and a touch of black pepper bring out the clams' natural sweetness. Perfect for a chilly evening, this chowder can be made in one pot and pairs wonderfully with oyster crackers or fresh bread.
Seafood Stew Side Dish Ideas
Looking for some ideas for a nice side to serve with seafood stew? We recommend trying a mix of different options depending on your tastes. Start with a crusty bread or oyster crackers to add texture. If you want to cook a side dish for a small group, you can keep things simple with potatoes or corn and toss together a side salad. If you are hosting a dinner party with multiple courses or cooking for a large group, try including side dishes like a mushroom risotto or polenta and roasted vegetables along with a Caesar salad.
Enjoy a Fall Stew with Wholey’s Fresh Seafood
From creamy chowders to slow-cooked stews, these seafood recipes are perfect for bringing the flavors of the sea into your fall meals. Ready to dive in? Wholey’s Market offers a variety of high-quality fresh seafood, from tender fish fillets to fresh clams and succulent shrimp. Explore our selection and make these stews the highlight of your autumn cooking. Order from Wholey’s today and enjoy seafood delivered right to your door!